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India Monsoon Malabar AA

At the heart of India's specialty coffee scene, the Monsoon Malabar AA stands out with a distinctive allure that reflects India's unique monsoonal influences. This coffee captivates with its smooth, low-acidity profile, earthy tasting notes.

When the green beans are exposed to monsoon winds and rains, they develop a "monsooned" character. This process imbues them with an earthy sweetness and balanced flavor profile. In each sip, the transformative journey from monsoon-soaked beans to a rich, refined cup unfolds, celebrating a remarkable convergence of nature's elements and human ingenuity.

Flavor Changes from Monsooning

  1. Mellow Acidity: The beans develop a gentle acidity, replacing the sharpness typical of untreated beans.

  2. Smooth Body: Monsooning enriches the body, creating a luxurious, velvety mouthfeel.

  3. Unique Sweetness: A rare, natural sweetness emerges, providing a delightful balance and nuance.

  4. Earthy Undertones: Subtle earthy notes permeate, capturing the essence of the Indian monsoon.